Culinary Journeys through the Werdenfelser Land

Experience a culinary evening with an exclusive 6-course menu inspired by the rich tradition of the Werdenfelser Land. On October 9, 2026, renowned chefs Hansjoerg Betz and Yannick Fehren invite you to the 4Eck Restaurant & Bar in Garmisch-Partenkirchen to present their creations. This is a unique opportunity to enjoy the diverse flavors and aromas of the region in a special atmosphere.

Hansjoerg Betz and Yannick Fehren are known for their innovative approaches in the kitchen. On this evening, they aim to interpret and serve the local ingredients of the Werdenfelser Land in a special way. The event promises not only a unique culinary experience but also the perfect opportunity to discover the homeland of the two chefs on a whole new level.

The 4Eck Restaurant & Bar provides the ideal backdrop for this delightful evening. Let yourself be enchanted by the atmosphere of the restaurant combined with the exquisite dishes and enjoy an evening full of flavor explosions.